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Paneer Pops
Print Recipe

Paneer Pops

Soft and kids happy Recipe
Prep Time10 minutes
Cook Time30 minutes
Course: Appetizer, Snack
Cuisine: Indian
Keyword: quick
Servings: 4 People

Equipment

  • deep frying pan

Ingredients

  • 3/4 CUP Rice Flour
  • 2 tsp Ginger garlic paste
  • 1/2 tsp Red chilli paste
  • 1/2 tsp Pepper
  • 1/2 tsp Garam masala
  • 11/2 cup Paneer
  • Water , Oil and salt as needed

For Outer Layer

  • 3/4 cup Bread Crumbs
  • 1/2 tsp Red chilli to mix with bread crumbs
  • Salt

Instructions

  • Cut paneer into cubes and keep it aside
  • In wide bowl , add Bread crumbs ,red chilli powder, salt.Give quick mix and keep it aside.

Batter

  • In wide mixing bowl Rice Flour,red chilli powder, garam masala powder, ginger garlic paste, pepper,salt .
  • Mix all the ingredients well and make a thick batter by adding water little by little.
    Like batter for dosa consistency.

Deep Frying

  • Heat oil in kadai for deep frying , in meantime , dip the cubed paneer in the batter and then cat with bread crumbs.
  • Make 8 to 10 cubes and spread into plate, when oil is hot enough add the coated paneer cubes one by one and allow to fry till golden color. Repeat the same for all the remaining paneer cubes .
  • Drain the paneer cubes in tissue paper. Serve hot !! Kids will finish it before it cool down